The Lovibond® Brix and Glycol series of refractometers are convenient, fast and accurate and offer no-mess, instant results. They provide automatic temperature compensation and direct readings of freeze points and concentration (Ethylene Glycol & Propylene Glycol).
The Lovibond® Brix RHB series of refractometers was developed for working with sugar related liquids (fruit juices, soft drinks, wine) to help monitor and control sugar concentrations in foods and beverages. They provide critical information to ensure product quality and are commonly used for controlling the concentration of various industrial fluids, cutting lubricants and flux rinsing compounds. The kit includes a pipette for dropping test fluids onto the prism and a User’s Guide.